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Dairy Free Chocolate Cake recipe

This recipe is very close to my heart.  When my dad was still alive with his cancer, his specialist in Jakarta asked him not to consume any dairy..  He loves chocolate cake or cupcake, so I searched for an eggless chocolate recipe.  After a few changes, here it is everyone…


  • 1 cup Caster Sugar
  • 1 1/2 cup Plain Flour
  • 1/2 tsp salt
  • 3 tbsp cocoa powder
  • 1 tsp baking soda
  • 6 tbsp vegetable oil
  • 1 tbsp vinegar
  • 1 tsp vanilla extract
  • 1 cup water


  1. Mix sugar, flour, salt, cocoa & baking soda with a fork.
  2. Make 3 wells in the dry ingredients.  In the 1st put the oil, in the 2nd put the vinegar and in the 3rd put the vanilla.
  3. Pour the water over the entire mixture, thoroughly mix with a fork.
  4. Bake in a 175 degree centigrade (340 fahrenheit) oven for 20-25 mins or until the skewer comes out clean from the cake.

Happy baking and hope this recipe help for someone out there with dairy allergy..

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  1. choco


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  2. Cindiar

    Thank you for posting this recipe. My son Ian is 2 yrs old and He has dairy and some other allergies as well. He loves to try new food and enjoys eating too 🙂 Maybe oneday I’ll bake him the dairy and egg free cake. Makasih yah 🙂

  3. fanaticcook


    I am fanaticcook I have my own cooking blog and I would love it if I got more readers.

    Also I am doing a science project on whether you can still make a good chocolate cake without key ingredients like flour or eggs. Is it okay if I use this recipe in it??

    Thanks fanaticcook

  4. Hi there,

    You can certainly use this recipe.. Let me know how you go..:)


  5. RMAU

    Because this cake happens to be dairy-free, it s perfect for Hanukkah, and a godsend for anyone dealing with lactose intolerance. But the cake is so incredibly delicious, no one will notice the lack of cream and butter. They ll be too busy asking for seconds and thirds.

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